MINIDROPPY VN07
DEPOSITOR FILLING MACHINE
CAPACITY 10-190 ml
Minidroppy is a professional dosing filling machine for pastry shops, created to speed up the dosage by injection for products such as cannoli, croissants, bagels, frittelle, donuts with cream, jam, chocolate and nutella.
Minidroppy is composed of a stainless steel frame and gear hopper unit with a capacity of 3 litres, 6 liters or 14 litres. The great versatility of Minidroppy, dosing machine for cream and chocolate, is made possible by the wide range of accessories to meet any production requirement. Minidroppy is easily washable, as it allows you to remove the hopper, and nozzles separately.
Minidroppy, professional dosing filling machine for creams and chocolate, works in two modes: manual and automatic sequential. In manual mode, the dosing machine will dispense the product until you release the handle/pedal, ensuring that the user has maximum flexibility during processing. In automatic sequential mode you can set the quantity of cream to be dispensed in advance and Dosicream will dose the product with precision.
BEST IN
- COMPLETELY IN STAINLESS STEEL
- FOR DOSING DENSE, FLUID AND LIQUID PRODUCTS
- AUTOMATIC ANTI-DROP SYSTEM (PATENTED), EVEN WITH VISCOUS PRODUCTS AS HONEY, RAGU’, ETC.
- MAXIMUM CONSTANT PRECISION
- FOOT PEDAL VALVE (IT WORKS THROUGH COMPRESSED AIR AND DOES NOT NEED ELECTRICITY)
- SUITABLE FOR FOOD, CHEMICAL, COSMETIC AND PHARMACEUTICAL PRODUCTS
- CUSTOMIZABLE AND ADJUSTABLE FOR ANY PRODUCT
- ALL COMPONENTS ARE DESIGNED TO SIMPLIFY CLEANING, MAINTENANCE AND DISASSEMBLY OPERATIONS
NO ELECTRICAL HAZARD
HIGH PERFORMANCE WITH CHUNCKS AND DENSE DOUGH
ANTI-DROP SYSTEM PATENTED
Technical Specifications
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