TRIDROPPY: The All-in-One Solution for Your Pastry Shop
Replace three machines with just one: cream dosifier, croissants filler and sac a poche
Cake machines, depositor, filling cream, automatic sac a poche
Why Choose TRIDROPPY?
Best portioning solution List of Benefits:
- Efficiency: One machine for dispensing cream, filling croissants, and decorating cakes.
- Versatility: for all types of soft and hard dough and cream (hopper pusher)
- Space-Saving: Free up space in your lab by eliminating three bulky machines.
- Ease of Use: An intuitive interface to simplify daily operations.
- Cost Savings: Reduce maintenance and investment costs by purchasing just one machine.
Discover why countless customers trust VN FOODAERATION for their portioning needs!
FILLING
DOSIFIER
SAC A POCHE
Revolutionize Your Pastry Shop with TRIDROPPY!
The All-in-One Solution for Professional Pastry Chefs and Artisans!
Save time and space with TRIDROPPY, the multifunctional device that simplifies the production of perfect desserts. Whether you’re portioning creams, filling croissants, or decorating cakes, TRIDROPPY ensures precision and speed at every step.
Key Features:
Compact design
Easy to use and clean
Suitable for various recipes
Achieve more in less time.
Book a free demo today!
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